Just in time for Fall... Gluten Free Pumpkin Recipes!

I am hosting Thanksgiving Dinner this year for my family.   We'll have about 16 for dinner.    In the past, I loved making my pumpkin cheesecake for dessert.     This year being Gluten Free & Dairy Free I thought my Pumpkin Cheesecake days would be over.

Then I came across a bunch of great recipes from another website/blog I like to follow http://www.thebakingbeauties.com/    They just published a link for  24 Gluten Free pumpkin recipes and I was thrilled to see something for Pumpkin Cheese cake too!!!  http://www.thebakingbeauties.com/2012/10/24-gluten-free-pumpkin-recipes.html

I am going to give this recipe a tree this week to see how it works out.     Our local Waterdown Goodness ME! has a great cream cheese alternative (soy based) made by Tofutti.    I am thinking between that and the right egg alternative... it just may work.     Doesn't this picture look amazing??!!    I am really looking forward to perfecting this recipe to be both GF & DF!

I'll let you know with an update how it turns out and whether or not I can perfect it with the needed modifications!